PIK-NIK piquant cheddar cheese snacks (160 g)
  • Weight 160 g
  • Fat content s.m. 50%
  • Storage conditions (0 ÷ +6) ºC
  • Energy value kJ/kcal 1483/357
  • Fat 28,1
  • Of which saturated fatty acids 17,3
  • Carbs 1,5
  • Of which sugars 0
  • Proteins 24,6
  • Salt 2,3

The long and meticulous production process makes this product exceptional. No preservatives are used in the production of “Pik-Nik Piquant Cheddar Cheese Snacks” with spices; thanks to the active lactic acid fermentation – cheddarization – a characteristic taste of this cheese is created. It is a source of protein of natural composition – 100g of product contains even 28% of the NRV. Due to the extremely convenient packaging, no special dishes are required for serving it; therefore “Pik-Nik Piquant Cheddar Cheese Snacks” are a great snack for trips, hikes or picnics. 

*NRV – nutrient reference value.